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Put a Cape on Those Things

June 18, 2013June 18, 2013 dailyfrostingLeave a comment

The hot veggies or foods. They’ve all had their time in the culinary spotlight for a season or two. How does this happen? Are there marketers for veggies? It that a job? First there were pea tendrils. Appearing in vibrant soups and curling off of salads.Then, Miss Red Velvet sashayed onto the scene and totally stole… Continue reading Put a Cape on Those Things

Recipes

Veggie-Palooza

June 19, 2012 dailyfrosting4 Comments

All veggies over here right now. That’s because we got our first CSA (1/2) share today! Earlier in the spring, I wrote a post about CSAs…what they were, my hesitancy with them, the pros the cons. Well, right after that post, a friend of mine suggested that we “share a share”. A good way to… Continue reading Veggie-Palooza

Musings · Recipes

Too much Valentine’s sugar, suga?

February 15, 2012 dailyfrosting1 Comment

Eat a veggie. If you started your day yesterday with a chocolate at 7am (who me?), you are probably welcoming the thought of good, unadulterated, all-natural, colorful, healthy food today. Like Elaine on Seinfeld: “I want a BIG salad”. But to go Organic or Not Organic, that’s the question at hand and one that sends… Continue reading Too much Valentine’s sugar, suga?

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